peyton sawyer الجمعة مارس 26, 2010 7:48 amTokyo: Aragawa Dinner for One: $368Aragawa is a splendid steak house in the district of Tokyo’s Shinbashi. Though reputed for its beef dishes throughout Tokyo, Aragawa is largely haunted by steak lovers. Steak coupled with pepper and mustard is what that the restaurant serves its guests with pleasure.
2. Paris: Alain Ducasse
Dinner for One: $231
One of the three famed restaurants under Alain Ducasse, Plaza Athénée is located in a grand hotel of Paris. Volaille de bresse is the highlight of the mouth-watering menu that the restaurant offers. It remains closed for a summer month every year and during the days before Christmas.
3. London: Gordon Ramsay
Dinner for One: $183
Gordon Ramsay a British chef made his venture into the field of restaurant business with his eponymous restaurant in 1998. The second restaurant at Claridge’s is a hub of discerning diners. With only 13 tables, it experiences a crowd every evening. Cornish Lamb and pigeon with foie gras are the mainstay features of the menu
4. Munich: Acquarello
Dinner for One: $125
Acquarello a Mediterranean-style Italian restaurant rolls in fame for its extensive menu that includes everything from pigeon to veal to pasta. The fish delicacies offered here are too luscious for the tongue to resist its cravings.
5. Rome: Alberto Ciarla
Dinner for One: $113
Alberto Ciarla with an opulence of tasting menus offers dish delights in keeping with the flavor of seasons. The seven courses offered by the Fisherman’s Menu include linguine with tuna fish, sliced swordfish and tagliatelle with mussels and grilled.
6. Toronto: Sushi Kaji
Dinner for One: $109
Known for the food offerings of Mitsuhiro Kaji, the executive chef Sushi Kaji offers menus at $80, $100 and $120. Dish delights for the food buffs vary from barbecued eel, fried fluke with spicy tomato sauce, pickled cucumber and strawberry and watermelon soup.
7. Queue De Cheval Steak House
Dinner for One: $85
The pleasure of dining at Queue de Cheval Steak House is its corn-fed beef. Before being prepared and served, it is dry-aged for thirty-five days. It offers 24-ounce porterhouse with a bottle of Australian or Californian wine.
8. El Amparo – Madrid, Spain
Dinner for One: $70
A converted carriage house is the location of El Amparo one of the loveliest restaurants in Madrid. It is popular for its wide collection of wines from the Iberian Peninsula. Cold salmon with tomato sorbet is the chief dining pleasure. Chocolate soufflé is a high with hungry diners.
9. Whampoa Club, Shanghai
Dinner for One: $63
Whampoa Club Shanghai’s luxury retail and dining emporium is one of the popular city highs. The appealing ambience of the restaurant rests on its décor that includes pastel glass, opulent Art Nouveau wall panels and crystal chandeliers. Crispy beef strips with sun-dried orange peel and drunken chicken are the lures of this restaurant.
10. Boeucc, Milan
Dinner for One: $62
Boeucc, the jacket-required eatery is supposed to be the oldest restaurant in central Milan. A visit to the restaurant is incomplete without a relish of the saffron risotto and the veal with pureed potato.
2. Paris: Alain Ducasse
Dinner for One: $231
One of the three famed restaurants under Alain Ducasse, Plaza Athénée is located in a grand hotel of Paris. Volaille de bresse is the highlight of the mouth-watering menu that the restaurant offers. It remains closed for a summer month every year and during the days before Christmas.
3. London: Gordon Ramsay
Dinner for One: $183
Gordon Ramsay a British chef made his venture into the field of restaurant business with his eponymous restaurant in 1998. The second restaurant at Claridge’s is a hub of discerning diners. With only 13 tables, it experiences a crowd every evening. Cornish Lamb and pigeon with foie gras are the mainstay features of the menu
4. Munich: Acquarello
Dinner for One: $125
Acquarello a Mediterranean-style Italian restaurant rolls in fame for its extensive menu that includes everything from pigeon to veal to pasta. The fish delicacies offered here are too luscious for the tongue to resist its cravings.
5. Rome: Alberto Ciarla
Dinner for One: $113
Alberto Ciarla with an opulence of tasting menus offers dish delights in keeping with the flavor of seasons. The seven courses offered by the Fisherman’s Menu include linguine with tuna fish, sliced swordfish and tagliatelle with mussels and grilled.
6. Toronto: Sushi Kaji
Dinner for One: $109
Known for the food offerings of Mitsuhiro Kaji, the executive chef Sushi Kaji offers menus at $80, $100 and $120. Dish delights for the food buffs vary from barbecued eel, fried fluke with spicy tomato sauce, pickled cucumber and strawberry and watermelon soup.
7. Queue De Cheval Steak House
Dinner for One: $85
The pleasure of dining at Queue de Cheval Steak House is its corn-fed beef. Before being prepared and served, it is dry-aged for thirty-five days. It offers 24-ounce porterhouse with a bottle of Australian or Californian wine.
8. El Amparo – Madrid, Spain
Dinner for One: $70
A converted carriage house is the location of El Amparo one of the loveliest restaurants in Madrid. It is popular for its wide collection of wines from the Iberian Peninsula. Cold salmon with tomato sorbet is the chief dining pleasure. Chocolate soufflé is a high with hungry diners.
9. Whampoa Club, Shanghai
Dinner for One: $63
Whampoa Club Shanghai’s luxury retail and dining emporium is one of the popular city highs. The appealing ambience of the restaurant rests on its décor that includes pastel glass, opulent Art Nouveau wall panels and crystal chandeliers. Crispy beef strips with sun-dried orange peel and drunken chicken are the lures of this restaurant.
10. Boeucc, Milan
Dinner for One: $62
Boeucc, the jacket-required eatery is supposed to be the oldest restaurant in central Milan. A visit to the restaurant is incomplete without a relish of the saffron risotto and the veal with pureed potato.